First some pictures of the SNOW:)
Looking out into the backyard we are unable to see the fire pit!
Creamy Tomato Soup
1 small onion, diced
1 tablespoons olive oil
1 large can crushed tomatoes
1 small can tomato paste
1 1/2 cups 2% milk
1 teaspoon dried basil
Salt and Pepper to taste
|The can of Tomatoes I used!|
1) Saute onion in olive oil.
2) Next, add both the tomato ingredients on medium heat until blended.
3) Add the milk and basil and continue to cook.
4) Pour the mixture into a blender or cuitinart food processor and blend until well combined. Pour back into cooking pan and continue to warm until ready to eat.