Here is the appetizer in a pumpkin shape! |
3-4 tablespoons of basil (depends on how big your container is)
1/2 cup sliced sun dried tomatoes for a jar
Method
1) Use a container of your liking and place a layer of cream cheese on the bottom.
2) Next, spread a layer of pesto on top of the cream cheese.
3) Lastly, slice up sun dried tomatoes and place on top.
4) Serve with crackers (your choice of course)
No comments:
Post a Comment