Sunday, October 3, 2010

Pesto and Sun Dried Tomato Appetizer

Need a fast appetizer and not a lot of time to prepare? Well, here is one that is a real winner!  I have made this for years and it always is a crowd pleaser! 


Here is the appetizer in a pumpkin shape!
1 8oz container of cream cheese
3-4 tablespoons of basil (depends on how big your container is)
1/2 cup sliced sun dried tomatoes for a jar

Method

1) Use a container of your liking and place a layer of cream cheese on the bottom.
2) Next, spread a layer of pesto on top of the cream cheese.
3) Lastly, slice up sun dried tomatoes and place on top.
4) Serve with crackers (your choice of course)





No comments:

Post a Comment

Save on select items at the Williams-Sonoma sale!

Clean up the kitchen with...Bar Keeper's Friend...click below!