Sunshine Tomatoes

Do you ever wonder what to do with all the tomatoes you get this time of year!  I hate to waste anything so... why not use them for dinner.  Here is one of my favorites...

3/4 cup olive oil
6 tomatoes, diced
2 garlic cloves, minced
2 shallots, chopped
1/4 cup balsamic vinegar
2 tablespoons chopped basil or parsley (your choice)
1 teaspoon sugar
Salt and Pepper to taste

Method:

Mix ingredients together and put on salad, pasta, or place on crusty french bread toasted, YUM! This is wonderful!

Fresh Tomatoes