1 cup + 2 tablespoons flour
1 tablespoon butter, melted
1 cup whole milk or 2% milk
dash of salt
1) Preheat oven to 425! Spray pan with nonstick spray (very important)! Mix the above ingredients together by hand, do not over mix. Pour ingredients into a popover pan. Only fill the individual cups half way up or you will have a mess.
2) Next place pan in the preheated oven and bake at 425 for 15 minutes. Then without opening the oven door turn the temperature down to 350 and bake another 15 minutes until the tops of popovers are a little light brown in color.