Thursday, September 2, 2010

Roasted Sweet Potato Salad

I made this recipe up after purchasing a similar salad while at work one day.  I fell in love with it and decided to try to make my own version.  It turned out here you go:

2 Sweet Potatoes
2 Tb. Red Onion, diced
1 clove garlic, minced
½ Red pepper, diced
2 Tb. Organic cilantro, minced with knife
½ cup Canola Mayonnaise (use your desired amount)
1 Chipotles in adobe sauce
2 Tb. Lime Juice
Sea Salt & Pepper to taste


Bake sweet potatoes until soft but firm, peel skins and dice up. In separate bowl add the remaining ingredients and stir together until well combined then add the sweet potatoes.

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